Light, Sugar-Free and lovely Christmas Marzipans
I want to present these two desserts that you can combine to offer your guests some healthy and really very original desserts because they are made with beans!
You have read it well: the Japanese use them to amalgamate dessert recipes, so they are lighter without providing any flavour. They are light for the body but very yummy.
They are super easy to make and do not need to be baked. Try and let me know in the chat!